


1049 Hancock St, Quincy, MA 02169
open 11:30 to 1:00am (Mon to Sat)
12:00 to 1:00am on Sun.
617.773.9000
open 11:30 to 1:00am (Mon to Sat)
12:00 to 1:00am on Sun.
About
We are offering indoor and outdoor seating at a first come first serve basis. Takeout must be picked up at the front door. Call 617.773.9000 to place an order. Check Facebook for daily specials!
*DUE TO COVID-19 A MASK MUST BE WORN WHEN ENTERING THE RESTAURANT AND ANY TIME YOU LEAVE THE TABLE*
Family owned and operated, the Fowler House Café has been serving the greater Quincy area since 1981.
This Quincy landmark serves traditional American cuisine including our famous buffalo fingers, homemade pizza, specialty sandwiches, pasta, steak and more. These crowd pleasers will keep you coming back again and again.
We offer 20 different draft beers including select seasonal and micro brews and boast a large array of TV’s including 4K Ultra Hi-Def TV’s.
The vibrant picture detail delivers game time events like never before.
We look forward to seeing you and thank you for your patronage.
Established1981

Appetizers

Boneless Buffalo Fingers 11.95
Mild, hot or extra hot with celery, carrots and bleu cheese
Loaded Nachos 11.95
Piled high, topped with cheese, lettuce, tomatoes, black olives and jalapeños
Add Buffalo Chicken or BBQ Pulled Pork 3.00
Add Homemade Chili 2.00
Charcuterie Board 13.95
Cured meats and cheeses, roasted red peppers, mixed olives infused with extra virgin olive and served with grilled ciabatta bread.
Ask your server for current offerings
Steak & Cheese Egg Rolls 13.95
Shaved steak topped with a cheese blend, hand wrapped in an egg roll shell served with chipotle aioli
Homemade Crispy Potato Skins 10.95
Topped with cheese and bacon, served with sour cream
Add Buffalo Chicken or BBQ Pulled Pork 3.00
Add Homemade Chili 2.00
Buffalo Chicken Wontons 11.95
Homemade served with bleu cheese
Chicken Tenders 10.95
Lightly breaded , served with honey mustard or sweet & sour sauce
Wing Dings 12.95
Crispy southern fried served with BBQ sauce
Mussels with choice of sauce 12.95
Drunken – white wine, garlic and fresh herbs Cajun – white wine with a creamy Cajun broth Fra Diavolo – spicy marinara sauce
Our Famous Fowler House Sampler 14.95
Chicken tenders, wing dings, mozzarella sticks and potato skins. Served with three sauces for dipping
Spinach Dip 10.95
Served with pita and tortilla chips
Add Buffalo Chicken 3.00
Mozzarella Sticks 10.95
Served with marinara sauce
Fried Pickles 10.95
Served with chipotle aioli
Soups & Salads

Soup of the Day Cup 5.00 Bowl 6.00
Clam ChowderCup 5.50 Bread-Bowl 7.50
Chili & Chips Cup 5.50 Crock 6.95
Topped with cheese and red onion
Fresh Garden Salad 9.95
Spring mix with tomatoes, cucumbers, red onion and croutons
Spinach Salad 10.95
Dried cranberries, fresh blueberries, feta cheese, toasted almonds and bacon bits
Greek Salad 12.95
Spring mix with tomatoes, cucumbers, feta cheese, black olives, pepperoncini and red onion, served with pita bread
Caesar Salad 9.95
Romaine lettuce, Romano cheese and croutons
Caprese Salad 12.95
Fresh mozz, tomatoes, roasted red peppers and fresh basil
ADD TO ANY SALAD:
Grilled Chicken 4.00
Turkey Tips 6.00
Steak Tips 9.00
Shrimp 9.00
Scallops 9.00
CHOICE OF SALAD DRESSINGS:
Ranch, Creamy Italian, Low Fat Zinfandel, Balsamic Vinaigrette, Greek, Parmesan Peppercorn and Russian
Food is cooked to order. Reminder: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially with certain medical conditions.
Before placing your order, Please inform your server if anyone in your party has a food allergy.
Add state meal tax to all prices. Items, prices and offers are subject to change without notice.
Sandwiches

Prime Rib Sandwich Au Jus 13.95
Thinly sliced topped with melted cheese.
Hot Pastrami 12.95
Lean and delicious, steamed with mustard, topped with Swiss cheese
Philly Steak Bomb Sub 13.95
Onions, mushrooms, peppers and provolone
B.L.T. Wrap 10.95
With mayonnaise
Classic Burger 11.95
Lettuce, tomato and pickle
Add: Cheese, mushrooms, onions or bacon 1.00
Cheeseburger Club 12.95
Bacon, lettuce, tomato and mayo
Grilled Reuben 12.95
Russian dressing, Swiss cheese, sauerkraut, corned beef on dark rye
Turkey Club 11.95
Bacon, lettuce, tomato and mayo
Homemade Meatball Sub 11.95
With marinara sauce and melted provolone
Blackened Chicken Sandwich 11.95
Lettuce, tomato, cheese and chipotle aioli
Chicken Parmesan Sandwich 12.95
Topped with marinara sauce and provolone
Buffalo Chicken Sub 11.95
Lettuce, tomato and bleu cheese
Chicken, Spinach & Cheese Quesadilla 12.95
With sour cream and salsa
Grilled Chicken Caesar Wrap 11.95
Romaine, Romano cheese, croutons and Caesar dressing
Philly Steak Quesadilla 13.95
Onions, mushrooms, peppers and provologne
All burgers and sandwiches are served with fries or potato chips and a pickle. *Except quesadillas. All sandwiches available in a wrap.
Specialty Pizzas

Buffalo Chicken 12.95
With Bleu cheese for dipping
Bacon Cheeseburger 12.95
Bacon, hamburger and cheddar
Margarita 12.95
Fresh mozzarella, sliced tomato and basil
Fowler House Special 14.95
Pepperoni, hamburger, sausage, peppers, onions, mushrooms,
garlic and black olives
Mediterranean 12.95
Feta, black olives, tomatoes and spinach
Traditional Cheese 8.95
ADD TOPPING 1.25
Onions, peppers, mushrooms, extra cheese, fresh garlic, black olives, jalapeño, sausage, pepperoni, hamburger, bacon, feta, anchovy, linguica, roasted red peppers, spinach, eggplant
Buy Three Get One Free Cheese
Dinner Entrees

Steak Tips (Black Angus) 20.95
Marinated, teriyaki or BBQ
NY Sirloin Steak, 12 oz. (Black Angus) 24.95
Grilled to perfection and topped with garlic butter
Turkey Tips 17.95
Marinated and grilled to perfection
Chops and Peppers 18.95
Two center cut pork chops with sweet vinegar peppers and roasted garlic
Steak & Chicken Combo 19.95
The best of both worlds – tasty marinated beef tips and sautéed tenderloins of chicken with fresh sage gravy
Steak Tips & Turkey Tips 20.95
Marinated, Teriyaki or BBQ
Scallop Risotto 19.95
Pan seared scallops with a creamy spinach and tomato risotto
Pan Seared Atlantic Salmon 20.95
Always fresh, served with spinach and tomato risotto
Chicken Teriyaki Stir Fry 17.95
Tossed with vegetables and rice
Spicy Jambalaya 18.95
Chicken, shrimp, linguica, peppers and onions, tossed with rice pilaf
Baked or Fried Scrod Market
Lightly seasoned with Ritz crackers and baked or lightly battered and deep fried
Baked or Fried Scallops Market
Lightly seasoned with Ritz crackers and baked or lightly battered and deep fried
Above entrees served with choice of potato and vegetable execpt risotto dishes.
Add a dinner salad or cup of soup to any entrée or pasta dish 2.50
Sides

Fries – Regular or Sweet Potato 4.50
Baked Potato 4.50
Rice Pilaf 4.50
Mashed Potato 4.50
House Salad 4.50
Sautéed Spinach 5.50
Spinach & Tomato Risotto 5.50
Mac & Cheese 5.50
Caesar Salad 5.50
Parties of 10 or more 18% gratuity will be added to the check
Pizza and Appetizers available until 12:00 AM
Full menu available until 10:00 PM
~ Gift Cards Available ~
Visa / Master Card / Discover / American Express
CHECK OUR DAILY BLACKBOARD SPECIALS
Pasta Entrees

Baked Mac and Cheese 15.95
A creamy blend of four cheeses, topped with Ritz crackers
Add Buffalo Chicken 3.00
Penne, Chicken & Broccoli 17.95
Served in a white wine sauce, Alfredo or marinara
Chicken Parmesan 17.95
Lightly breaded and deep fried, topped with provolone, over penne pasta in our own marinara sauce
Grilled Chicken & Tortellini Alfredo 17.95
Fresh chicken and cheese tortellini in a creamy Alfredo sauce
Wild Mushroom Ravioli 17.95
Served in a creamy garlic Alfredo sauce
Add Chicken 3.00
Pasta Bake 18.95
Grilled chicken, broccoli and fresh mushrooms with penne pasta, served in a cream sauce baked with parmesan
Pasta Bolognese 18.95
Bolognese of veal, pork and beef simmered with vegetables and spices in a hearty marinara sauce tossed with fettuccine
Cheese Ravioli 15.95
Tossed in our own marinara
Add meatball or sausage 2.00
Sautéed Chicken & Angel Hair 17.95
Hint of marinara, capers, diced tomatoes, roasted garlic and fresh basil
Rizzo’s Italian Platter 18.95
Lightly breaded and deep fried chicken and eggplant parmesean topped with provolone cheese with homemade meatball and sausage. Served over penne pasta in marinara sauce
Chicken Piccata 17.95
Sauteed chicken with mushrooms and capers served in lemon white win sauce over penne pasta
Shrimp Scampi 18.95
In a lemon, butter, garlic wine sauce, over linguine
Pasta and Meatballs 14.95
Tossed in our own marinara sauce
Seafood Bake 20.95
Shrimp, scallops and mussels in a garlic parmesan cheese sauce, tossed with penne pasta, then baked to perfection
Seafood Fra Diavolo 21.95
Shrimp, scallops, mussels and salmon sauteed in a spicy marinara served over linguine
Lunch Specials

Steak Tips (Black Angus) 15.95
Marinated, Teriyaki or BBQ
Turkey Tips 13.95
Marinated, grilled to perfection
Penne, Chicken & Broccoli 14.95
Served in a white wine sauce, Alfredo or marinara
Fish & Chips 12.95
Fries, coleslaw and tartar sauce
Tuna Melt 10.95
Mixed with celery mayonaise and cheese
Baked Mac & Cheese 12.95
Our four cheese blend topped with Ritz crackers
Kids Menu

Chicken Fingers and Fries 7.95
Grilled Cheese & Fries 7.95
Mac & Cheese 7.95
Pasta & Meatball 7.95
Includes kid’s soda
Dessert Menu

Chocolate Lava Divine
Dark and decadent flourless chocolate cake filled with a silky chocolate ganache. This individual dessert his warmed to perfection.
Peanut Butter Pie
A layer of rich chocolate covered with creamy peanut butter filling, on top of graham cracker peanut butter crust. Garnished with whipped cream and a peanut butter cup piece
Italian Lemon Cream Cake
Refreshing lemon cream fills this delightful cake , topped with vanilla cake crumbs and a dusting of sugar.
Ultimate Chocolate Cake
Chocolate Heaven , a foundation of chocolate decadence,
Tiramisu
A traditional Italian dessert consisting o fmascarpone cheese filling, la ‘dy fingers that have been skillfully soaked in espresso with a touch of liqueur for added flavor. Finished with a dusting of cocoa powder.
Turtle Cheesecake
A generous wedge of New York style cheesecake resting on , a thick layer of fudge, covered With a caramel sauce, garnished with chopped pecans and , ‘placed on a graham cracker crust.
Oreo Brownie Sundae
Served warm with vanilla ice C ream and drizzled with ‘ chocolate fudge . Topped with whipped cream.
Fried Ice Cream
Creamy vanilla ice cream covered with a blend of corn flakes and cinnamon, then fried. Topped with caramel sauce, whipped cream and drizzled with chocolate served warm with vanilla ice C ream and drizzled with ‘ chocolate fudge . Topped with whipped cream.
Drinks Menu

BOTTLES
Budweiser
Bud Light
Coors Light
O’Douls
Mich Ultra
Miller Light
Miller High Life
Heineken
Heineken Light
Amstel Light
Corona
Corona Light
Sierra Nevada
Angry Orchard
Sam Adams
Sam Summer
Summer Shandy
Newcastle
Golden Monkey
Magners Cidre
Tank 7
Purple Haze
CANS
Boom Sauce
Glorious
Ballast Point
Founders Point
Founders IPA
Guiness
Harpoon Don’t Poke The Bear
Truly Mixed Berry
Truly Lime
Truly Blueberry
Downeast Cider
BL Seltzer Strawberry
BL Seltzer Lime
BL Seltzer Mango
BL Seltzer Black Cherry
DRAFT
Budweiser
Bud Light
Allagash
Guiness
Harpoon IPA
Lagunitas IPA
Stella Artois
Sam Summer
Golden Road Mango
Downeast Pineapple
Goose Island
MARTINIS
THE CLASSIC
Absolut Vodka, Martini & Rossi Dry Vermouth
SOUR APPLE
Absolut Citron, Sour Apple Pucker Liqueur
WATERMELON
Absolut Citron, Watermelon Pucker Liqueur
CHOCOLATE
Stoli Vanilla, Godiva Chocolate Liqueur
COSMOPOLITAN
Absolut Citron, Cointreau and a splash of cranberry
SUNSET ON EOLA
Absolut Vodka, Cambord, Amaretto, pineapple, cranberry and sour mix
COCKTAILS
FOWLER HOUSE BOURBON SMASH
Jim Beam, Chambord, Peach Schnapps, sour mix and a splash of orange juice
FOWLER HOUSE MARGARITA*
Jose Cuervo Tequila, Grand Marnier, organge juice and sour mix
*ask for it spicy if you like
RUBY FIZZ
Deep Eddy Ruby Red Vodka and Prosecco
CORDIALS
Grand Marnier
Sambuca Romana
Glenlivet
Hennessy’s Vs
Amaretto di Saronno
Johnnie Walker Black
Johnnie Walker Red
WINE LIST
WHITE
Mirassou Moscate
Glass 8 Bottle 28
Seaglass Riesling
Glass 8 Bottle 28
Ecco Domani Pinot Grigio
Glass 8 Bottle 28
Matua Sauvignon Blanc
Glass 9 Bottle 32
Kendall-Jackson Chardonnay
Glass 9 Bottle 32
LaRoque Rose
Glass 8 Bottle 28
Beringer White Zinfandel
Glass 8
SPARKLING WINE
La Marca Prosecco 187ml
Glass 9
HOUSE MADE SANGRIA
Glass 9 Carafe 20
RED
Mirassou Pinot Noir
Glass 8 Bottle 28
La Crema Pinot Noir
Glass 10 Bottle 36
Terrazas Malbec
Glass 8 Bottle 28
Apothic Red Blend
Glass 8 Bottle 28
Chateau St Jean Cabernet Sauvignon
Glass 8 Bottle 28
Louis Martini Cabernet Sauvignon
Glass 10 Bottle 36
HOUSE POURS
Chardonnay, Pinot Grigio, Merlot, Cabernet
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Gallery
Specials And Events
Specials and Events

SPECIALS
20 Beers on draft including 12 Seasonal and Craft Brews
Daily Blackboard Lunch and Dinner Food Specials
EVENTS
Tuesday Nights – STUMP Trivia @ 8pm
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