Boneless Buffalo Fingers 11.95
Mild, hot or extra hot with celery, carrots and bleu cheese

Loaded Nachos 11.95
Piled high, topped with cheese, lettuce, tomatoes, black olives and jalapeños
Add Buffalo Chicken or BBQ Pulled Pork 3.00
Add Homemade Chili 2.00

Charcuterie Board 13.95
Cured meats and cheeses, roasted red peppers, mixed olives infused with extra virgin olive and served with grilled ciabatta bread. 
Ask your server for current offerings

Steak & Cheese Egg Rolls 13.95
Shaved steak topped with a cheese blend, hand wrapped in an egg roll shell served with chipotle aioli

Homemade Crispy Potato Skins 10.95
Topped with cheese and bacon, served with sour cream
Add Buffalo Chicken or BBQ Pulled Pork 3.00
Add Homemade Chili 2.00

Buffalo Chicken Wontons 11.95
Homemade served with bleu cheese

Chicken Tenders 10.95
Lightly breaded , served with honey mustard or sweet & sour sauce

Wing Dings 12.95
Crispy southern fried served with BBQ sauce

Mussels with choice of sauce 12.95
Drunken – white wine, garlic and fresh herbs Cajun – white wine with a creamy Cajun broth Fra Diavolo – spicy marinara sauce

Our Famous Fowler House Sampler 14.95
Chicken tenders, wing dings, mozzarella sticks and potato skins. Served with three sauces for dipping

Spinach Dip 10.95
Served with pita and tortilla chips
Add Buffalo Chicken 3.00

Mozzarella Sticks 10.95
Served with marinara sauce

Fried Pickles 10.95
Served with chipotle aioli

Soup of the Day Cup 5.00 Bowl  6.00

Clam ChowderCup  5.50 Bread-Bowl 7.50

Chili & Chips Cup  5.50  Crock 6.95
Topped with cheese and red onion

Fresh Garden Salad 9.95
Spring mix with tomatoes, cucumbers, red onion and croutons

Spinach Salad 10.95
Dried cranberries, fresh blueberries, feta cheese, toasted almonds and bacon bits

Greek Salad 12.95
Spring mix with tomatoes, cucumbers, feta cheese, black olives, pepperoncini and red onion, served with pita bread

Caesar Salad 9.95
Romaine lettuce, Romano cheese and croutons

Caprese Salad 12.95
Fresh mozz, tomatoes, roasted red peppers and fresh basil

ADD TO ANY SALAD:
Grilled Chicken 4.00
Turkey Tips 6.00
Steak Tips 9.00
Shrimp 9.00
Scallops 9.00

CHOICE OF SALAD DRESSINGS:
Ranch, Creamy Italian, Low Fat Zinfandel, Balsamic Vinaigrette, Greek, Parmesan Peppercorn and Russian

Prime Rib Sandwich Au Jus  13.95
Thinly sliced topped with melted cheese.

Hot Pastrami 12.95
Lean and delicious, steamed with mustard, topped with Swiss cheese

Philly Steak Bomb Sub 13.95
Onions, mushrooms, peppers and provolone

B.L.T. Wrap 10.95
With mayonnaise

Classic Burger 11.95
Lettuce, tomato and pickle
Add: Cheese, mushrooms, onions or bacon 1.00

Cheeseburger Club 12.95
Bacon, lettuce, tomato and mayo

Grilled Reuben 12.95
Russian dressing, Swiss cheese, sauerkraut, corned beef on dark rye

Turkey Club 11.95
Bacon, lettuce, tomato and mayo

Homemade Meatball Sub 11.95
With marinara sauce and melted provolone

Blackened Chicken Sandwich 11.95
Lettuce, tomato, cheese and chipotle aioli

Chicken Parmesan Sandwich 12.95
Topped with marinara sauce and provolone

Buffalo Chicken Sub 11.95
Lettuce, tomato and bleu cheese

Chicken, Spinach & Cheese Quesadilla 12.95
With sour cream and salsa

Grilled Chicken Caesar Wrap 11.95
Romaine, Romano cheese, croutons and Caesar dressing

Philly Steak Quesadilla 13.95
Onions, mushrooms, peppers and provologne

Buffalo Chicken 12.95
With Bleu cheese for dipping

Bacon Cheeseburger 12.95
Bacon, hamburger and cheddar

Margarita 12.95
Fresh mozzarella, sliced tomato and basil

Fowler House Special 14.95
Pepperoni, hamburger, sausage, peppers, onions, mushrooms,
garlic and black olives

Mediterranean 12.95
Feta, black olives, tomatoes and spinach

Traditional Cheese 8.95

Steak Tips (Black Angus) 21.95
Marinated, teriyaki or BBQ

NY Sirloin Steak, 12 oz. (Black Angus) 24.95
Grilled to perfection and topped with garlic butter

Turkey Tips 17.95
Marinated and grilled to perfection

Chops and Peppers 18.95
Two center cut pork chops with sweet vinegar peppers and roasted garlic

Steak & Chicken Combo 19.95
The best of both worlds – tasty marinated beef tips and sautéed tenderloins of chicken with fresh sage gravy

Steak Tips & Turkey Tips 21.95
Marinated, Teriyaki or BBQ

Scallop Risotto 19.95
Pan seared scallops with a creamy spinach and tomato risotto

Pan Seared Atlantic Salmon 20.95
Always fresh, served with spinach and tomato risotto

Chicken Teriyaki Stir Fry 17.95
Tossed with vegetables and rice

Spicy Jambalaya 18.95
Chicken, shrimp, linguica, peppers and onions, tossed with rice pilaf

Baked or Fried Scrod Market 
Lightly seasoned with Ritz crackers and baked or lightly battered and deep fried

Baked or Fried Scallops Market
Lightly seasoned with Ritz crackers and baked or lightly battered and deep fried

Baked Mac and Cheese 15.95
A creamy blend of four cheeses, topped with Ritz crackers
Add Buffalo Chicken 3.00

Penne, Chicken & Broccoli 17.95
Served in a white wine sauce, Alfredo or marinara

Chicken Parmesan 17.95
Lightly breaded and deep fried, topped with provolone, over penne pasta in our own marinara sauce

Grilled Chicken & Tortellini Alfredo 17.95
Fresh chicken and cheese tortellini in a creamy Alfredo sauce

Wild Mushroom Ravioli 17.95
Served in a creamy garlic Alfredo sauce
Add Chicken 3.00

Pasta Bake 18.95
Grilled chicken, broccoli and fresh mushrooms with penne pasta, served in a cream sauce baked with parmesan

Pasta Bolognese 18.95
Bolognese of veal, pork and beef simmered  with vegetables and spices in a hearty marinara sauce tossed with fettuccine

Cheese Ravioli 15.95
Tossed in our own marinara

Add meatball or sausage  2.00

Sautéed Chicken & Angel Hair 17.95
Hint of marinara, capers, diced tomatoes, roasted garlic and fresh basil

Rizzo’s Italian Platter 18.95
Lightly breaded and deep fried chicken and eggplant parmesean topped with provolone cheese with homemade meatball and sausage.  Served over penne pasta in marinara sauce

Chicken Piccata 17.95
Sauteed chicken with mushrooms and capers served in lemon white win sauce over penne pasta

Shrimp Scampi 18.95
In a lemon, butter, garlic wine sauce, over linguine

Pasta and Meatballs 14.95
Tossed in our own marinara sauce

Seafood Bake 20.95
Shrimp, scallops and mussels in a garlic parmesan cheese sauce, tossed with penne pasta, then baked to perfection

Seafood Fra Diavolo 21.95
Shrimp, scallops, mussels and salmon sauteed in a spicy marinara served over linguine